Irani Tea Quick & Healthy Recipe

Irani Tea In A Cup With Saucer And 2 Cookies On Table

15 minutes approx


  • 3 tablespoons of sugar
  • 1 cup of water
  • 1 green cardamom
  • tea powder
  • 300 ml milk

Way to prepare Irani Tea:

Start by taking a cup then add 3 tablespoons of sugar and add 1 cup of water. Dissolve it then use a cotton cloth and cover the cup with it. Remember this is a very important step.

After, Sealing the cup tightly with a cotton cloth place 1 green cardamom and tea powder on this cotton cloth.

Now take a pressure cooker and add sufficient water in it. Make sure that the amount of water should be enough for steaming.

After that, Place a stand in the cooker and place your sealed cup on the stand then cover the lid of cooker.

Don’t be hasty and let it cook for 3 to 4 whistles on the medium flame then remove the lid. Squeeze your cotton cloth in the cup.

Add 300ml milk in a container and boil it then add your tea decoction in the milk. Finally, boil the tea for 10 minutes at low flame then pour in a cup.

Your Irani Tea is ready.

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Irani Tea
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Author: abdullah

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