How to prepare Asparagus and Cheese Soup?

Asparagus and Cheese Soup

Time required: half an hour approx.

Ingredients:

Take following ingredients to prepare this:

  • 750 g fresh asparagus
  • 2 onions, thinly sliced
  • 1 liter stock
  • 3 tablespoons olive oil
  • 125 g cream cheese
  • Salt as per need
  • Pepper as per need

Way to prepare Asparagus and Cheese Soup?

    1. To prepare this dish, first of all place the oil and onion in a microwaveable dish. Cook uncovered for 3-4 minutes at 750 W.
    2. Cut off the asparagus tips and set aside.
    3. Cut the asparagus spears into 5 cm slices, making sure you discard the woody end, and combine with the onion.
    4. Cook uncovered for 5 minutes at 750 W. Add the stock, cover, and cook for a further 15-20 minutes at 500 W, stirring from time to time.
    5. Stir in the cream cheese and blend until you are left with a smooth creamy mixture. Add the asparagus tips. Now, heat this at 750 W for 5-6 minutes.
    6. You can use salt and pepper, as per taste.
    7. The dish is ready to serve.

Author: khabyofficial

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