The Complete Mango Ice Cream Recipe is given below:
- Milk: 1 Cup (Large)
- Mangos: 4-5
- Condensed Milk: 1 Cup
- Sugar: 1/2 Cup
- Lemon: 1 lemon
How to Prepare Mango Ice Cream:
- Take mango slices and put them in juicer blender.
- Add half cup of sugar and blend them well.
- Take it out in a pot.
- Add 1 cup condensed milk.
- Add 2 cups of simple milk.
- Add lemon juice.
- Whisk it will with the help of a whisker.
- Add the mixture in a freezing jar and freeze for 6-8 hours.
- Your Mango Ice Cream is ready. Enjoy with family.