
Time required for Indian Kaju Rice Recipe:
45 minutes approx
Ingredients:
- 2 teaspoon of clarified butter
- 4 green cardamoms
- 1 bay leaf
- 3-4 cloves
- ½ cup of cashews
- 1 slit green chilli
- 1 cup of basmati rice
- fried onions ¼ cup
- 1 tablespoon mint
- coriander 1 tablespoon
- salt to taste
Way to prepare Indian Kaju Rice:
You need to start by taking a pan and then you will add 2 teaspoons of clarified butter in it. Now add 4 green cardamoms, 1 bay leaf and ½ cup of cashews.
Stir it and add 3-4 cloves or as much as you like then add 1 slit green chilli. After that, Add 1 cup of basmati rice but make sure that before adding the rice soak them in water for 1 hour.
Now stir and toss well then add ¼ cup of fried onions, 1 tablespoon of mint and 1 tablespoon of coriander.
Finally add salt according to your own taste. Now your Indian Kaju Rice are ready.
Summary
Recipe Name
Indian Kaju Rice
Author Name
Abdullah
Published On
Preparation Time
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